Former ‘Vue De Monde’ chef, Ben Bound delivers a flavourful, yet non – pretentious menu, utilising quality fresh local produce, and modern cooking methods.
Wood fired pizza accompanies the main menu, complimented by an extensive range of premium local wines, craft beers and passionate hospitality. The Cobungra Burger Bar is also open during winter months serving a range of delicious burgers for lunch. Open fires set amongst large stone walls and natural timbers create a warm atmosphere inside for dining, while large windows frame the mountain snow gums in the cold outside this award winning restaurant.
In house accommodation is also available from November to May. Guest reviews describe the Stonesthrow/Hotel High Plains has recieved favourable reivews from guests on TripAdvisor.