Experience genuine Italian family hospitality at the Dal Zotto Wines Cellar Door and Trattoria seven days a week in the heart of the King Valley. The Dal Zotto family live the true 'la dolce vita' lifestyle and encourage guests to join them in celebrating the beauty in every day, with a glass of Prosecco in hand.
No matter what time you enter the gates, it’s guaranteed to be ‘Prosecco time’. Just ask the winemaking family’s patriarch Otto Dal Zotto, who was responsible for pioneering Australia’s first Prosecco grapes on the property in the 1990's.
A stunning Victorian country setting among beautiful gum trees, the Cellar Door and Trattoria overlook the vineyard and family matriarch Nonna Elena’s garden, where the Trattoria’s hero ingredients are lovingly grown and handpicked for simple antipasto combinations, pizza and handmade pasta.
At the forefront of Italian wine styles in Australia, you will find a stunning range of Prosecco’s and table wines such as Arneis, Pinot Grigio, Garganega, Rosato, Sangiovese and Barbera.
All wines are available to purchase by the glass or bottle in the Trattoria which is open Thursday to Sunday for lunch and Friday evening for dinner. Bookings essential. Salute.